We are pleased to offer continuing education credits for attending the summit. Credits are provided only for sessions attended live. CE credit cannot be claimed for missed sessions, viewing recorded sessions, or networking time.

On the final day of the conference, May 7, we will send all participants an email with a final survey. To receive CEU credit, please complete the final survey and the provided attestation form. Certificates will be emailed to you within two weeks of submission.

The Culinary Institute of America accredited by the International Association for Continuing Education and Training (IACET) and is authorized to issue the IACET CEU.

Please reach out to si@culinary.edu with any questions.